A pale golden hue with an intense floral aroma and taste. A true herbal classic.
Generations of Chinese have taken this tea, rich in vitamins and minerals, for general wellbeing, healthy vision and lower blood pressure.
HOW TO BREW
Add 360ml of boiling water to 1-2 teaspoons of tea and brew for 3-5 minutes. Serve as is or with a drop of honey. Try combining with other herbal teas for a real taste sensation. Refill with boiling water up to 3 times. Store in a cool dry place.
COUNTRY OF ORIGIN
Imported ingredients Packed in Australia