The slightly smoky taste of Tuo Cha is tamed by sweet fragrant rose petals
Compressed cubes of goodness! The combination of aged tea and fresh rose petals is said to help cleanse and cool the body.
HOW TO BREW
Add 360ml of boiling water to 1/2 to 1 cube of tea and brew for 3-5 minutes. Add milk & sugar if you wish. Refill with boiling water up to 3 times. Store in a cool dry place.
Aged black tea
COUNTRY OF ORIGIN
Imported ingredients Packed in Australia